Rice Crisp Processing Equipment-manufacture,factory,supplier from China

Freeze-dried fruit chips are a kind of healthy leisure nutritious food. Because of the advantages of nutrition retention, natural without additives, healthy and crunchy, and can be stored at room temperature for a long time, it is deeply loved by consumers! It is produced by a complete set of fruit food freeze-drying equipment combined with the processing technology of fruit freeze-dried chips.

With the launch of this innovative mixed cereal, such as nut cereal, fruit cereal, fruit and nut cereal, it is loved by many young consumers. Under the influence of the popularization of the concept of healthy and light food, many young consumers choose healthy, delicious and convenient oatmeal meal replacement products for breakfast.Innovative mixed cereal products such as nut cereal, fruit cereal and fruit nut cereal have become the choice of many young consumers due to their rich fruity aroma, crisp taste, healthy and balanced nutrition, sweet and sour taste, and convenient consumption.

The name of pepper, first appeared in the "Book of Songs", Chinese people have a long history of using pepper. Zanthoxylum bungeanum is known as one of the "eight condiments", and is a commonly used cooking condiment in households and restaurants and an important raw material in the food processing industry. In addition to being used as a condiment, Sichuan pepper can also be used as medicine, which has the functions of warming, dehumidifying, dispelling cold, relieving pain and killing insects.

Food enterprises need to purchase food processing equipment because of processing needs. Food machinery and equipment can be divided into general equipment, special equipment, experimental equipment, packaging equipment. But no matter what kind of equipment, need to regularly use food grade grease maintenance and maintenance. At present, China's food processing equipment presents a trend of planning and automation. Food equipment often faces conditions such as damp, water, high temperature, steam and so on.

8. Convenient food processing equipmentWith the rapid pace of modern life and the flourishing of tourism, convenience food reflects the characteristics of The Times and a development trend of food industry. Not only non-staple food, snack food to achieve convenience, but also to facilitate the staple food, such as convenient noodles, convenient rice, convenient porridge, convenient dumplings and eastern traditional convenience food, therefore, the food industry needs a large number of convenience food processing equipment.9.

Food extruder is currently widely used in the production of rice crust. Under the conditions of high temperature, high pressure and high shear force, the physical properties of the material change, forming a loose, porous and crisp structure, so as to achieve the purpose of puffing.At present, the extrusion and puffing equipment on the market includes single-screw extruder, twin-screw extruder and multi-screw extruder, among which twin-screw extruder has a better effect in the production of rice cakes.

As October approaches, konjac also ushered in the harvest season. The suitable planting areas of konjac in my country are mainly distributed in the tropical and subtropical humid monsoon climate regions such as the Southeast Mountains, the Yunnan-Guizhou Plateau, and the mountains around the Sichuan Basin.Konjac has been cultivated and eaten in my country for a long time. The processed products of konjac are not limited to the konjac tofu that people often eat in the past. Konjac has been processed into various snacks and snacks, which are deeply loved by consumers.

Diet is an indispensable link in people's daily life. As people have diverse needs for food, seasoning food has also become diversified to meet the needs of various foods, whether it is seasoning sauce, seasoning powder, Whether it is sauce or sauce, there is more demand. Therefore, food seasoning equipment production line plays a great role in condiment processing enterprises. Learn today: What are the production lines of food seasoning equipment?

　　The nutritional rice production line takes Rice noodles as the main raw material, which can be selectively filled with a variety of vitamins and minerals as required. Extrude the shape of rice grains through a twin screw extruder, then dry to the required moisture content, and cook for about 10 minutes before consumption. Extruded rice production technology makes it possible to strengthen Micronutrient in rice, and nutrients are solidified in rice grains to prevent loss.

In the past, "I know the taste of the sea" once made bagged instant seaweed snacks deeply rooted in the hearts of the people, basically opening a new era of cross-generational development of seafood snacks. With the accelerated development of my country's "deep blue economy" in recent years, the use of new food processing technologies and new processes to vigorously develop marine leisure food in the true sense has become an important direction for the development of the marine product industry. Grilled fish fillets, cod sausages, etc.